Erguna is the Mongolian word “. Putting, presenting”. The meaning. Later, it gradually modified it to “Dedication”. The meaning. Erguna is a river, a city, and a history. . . . . Come to Inner Mongolia to play, from Shiwei and Hawk mouth, Mol Daoga back, live in Erguna at night, the driver of the chartered car recommended to come here to eat hot pot, said that there is fame in the local area, there are characteristics, it must be good, a group of 9 people came here. . . . . In addition to lamb and fat cows, so the pots are small pots. We have clear soup, fungus soup, spicy soup, strong soup, and taste all kinds of flavors. . . . . . The small ingredients are self-collected, wow, the variety is so rich, there are some free side dishes, fruits and drinks on the side, the fruit is canned sugar water, the drink is not so much water, the dishes are not generally salty, I don’t understand when I take it, I took a big dumpling kelp and sent it to my mouth, but I choked to death. Not surprised. Not unexpected. My conclusion is that the price is affordable, free don't ask too much. . . . . Don't worry about the quality of meat for eating in Inner Mongolia. The green vegetables here are more expensive than meat. I have eaten grassland lamb, fat cow, high calcium crispy bone mutton, and the merchant also sent cold vegetable sauce sheep liver. I really have a heart and praise. . . . . The owner recommended the coriander balls. The taste is good. The friends love it very much. The balls are a little thinner. When they are raw, they can't be pinched. They have to be pushed with a spoon. . . . . Eat hot pot and drink local fresh beer, enjoy it.